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Terakki Alaçatı

Chef's Menu

Two selections, two evenings.

The Chef's Menu is a tasting menu for two, prepared in advance. Drawn from the season's most precious ingredients; requested at reservation.

Terakki chef at the open kitchen

Chef · on the pass

The Experience

In the kitchen's hand.

The Chef's Menu is a flow written by the kitchen from the start of the evening to its close. With each course a paragraph, with each sauce an intention; plates pass through the pass one by one.

Privileged access to the season's most precious ingredients. Wine pairing or non-alcoholic pairing is prepared upon request. Please share allergies and restrictions at reservation.

Chef's Menu

Two selections, two evenings.

Chef's Menu I

signature tasting menu

5.181,21 ₺ for two

  1. 1. Mezze Trio I
  2. 2. Smoked Yogurt with Fried Padrón Pepper
  3. 3. Orange Artichoke — with pearl onion
  4. 4. Grilled Baby Calamari Skewer
  5. 5. Istanbul Salad
  6. 6. Grilled Sea Bass
  7. 7. Crispy Baklava or Tiramisu

Chef's Menu II

signature tasting menu

5.687,16 ₺ for two

  1. 1. Mezze Trio II
  2. 2. Crispy Duck with Rakı — with sautéed radicchio
  3. 3. Green Olive Stuffed Onion
  4. 4. Grilled Liver
  5. 5. Istanbul Salad
  6. 6. Lamb Loin — with warm hummus and Aegean herbs
  7. 7. Crispy Baklava or Tiramisu

Details

Good to know.

Party size
For 2 guests
Notice
At least 48 hours in advance
Pairing
Wine or non-alcoholic, upon request
Allergies
Please share at reservation

Request

Please send your Chef's Menu request by phone.

Tell us the date and preferred seasonal direction; our team builds a plan around your evening.